702-951-7000 Open 5:30pm-10pm; Closed Mondays

Happy Thanksgiving!


Serving 5:00 – 9:00 p.m.
$95 per person
$55 per person additional wine pairing
Please call for reservations, (702) 951-7000

Amuse Bouche
Sweet Potato Panna Cotta with Toasted Balsamic Marshmallow

First Course

Roasted Pumpkin Soup
Crème Fraiche, Toasted Pistachios

OR

Hudson Valley Foie Gras Torchon
Date Butter, Dried Fruit Compote, Pistachio Jiconde

OR

Waldorf Salad
Shaved Granny Smith Apples, Celery Root, Toasted Walnut Crème
Verjus Reduction
 

Second Course

Pecan Encrusted Alaskan Halibut
Melted Leeks, Verjus Rouge

OR

Sautéd Langoustines
Oscietra Caviar, Sepia Tagliatelle, Sauce Americaine

OR

Broccoli & Potato Gnocchi Gratin
Béchamel, Cipollini Onions, Chanterelles


Third Course

Traditional Roasted Turkey
Turkey & Sausage Roulade, Savory Bread Pudding,

Pomme Purée & Turkey Jus

OR

Grilled Kurobuta Pork Loin & Crispy Pork Belly
Crispy Spaetzle, Truffled Celery Root, Braised Red Cabbage, Bigarade

OR

American Wagyu Braised Beef Short Rib
Carrot Maple, King Trumpets & Pickled Vegetables

OR

Butternut Squash Risotto
Confit Butternut Squash “Steak”, Crispy Shallots, Port Wine Reduction

 

Dessert Trio

Apple Tarte Tatin, Vanilla Bean Ice Cream
Pumpkin Cheesecake, Cinnamon Chantilly
Chocolate Pecan Tartlet, Anglaise Sauce

$95 Per Person
$55 Per Person for Wine Pairing
(Beverage, Tax and Gratuity are not included)
18% Gratuity added to parties of 6 or more