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Happy Thanksgiving!

Serving 5:00 – 9:00 p.m.
$95 per person
$55 per person additional wine pairing
Please call for reservations, (702) 951-7000

Amuse Bouche
Sweet Potato Panna Cotta with Toasted Balsamic Marshmallow

First Course

Roasted Pumpkin Soup
Crème Fraiche, Toasted Pistachios


Hudson Valley Foie Gras Torchon
Date Butter, Dried Fruit Compote, Pistachio Jiconde


Waldorf Salad
Shaved Granny Smith Apples, Celery Root, Toasted Walnut Crème
Verjus Reduction

Second Course

Pecan Encrusted Alaskan Halibut
Melted Leeks, Verjus Rouge


Sautéd Langoustines
Oscietra Caviar, Sepia Tagliatelle, Sauce Americaine


Broccoli & Potato Gnocchi Gratin
Béchamel, Cipollini Onions, Chanterelles

Third Course

Traditional Roasted Turkey
Turkey & Sausage Roulade, Savory Bread Pudding,

Pomme Purée & Turkey Jus


Grilled Kurobuta Pork Loin & Crispy Pork Belly
Crispy Spaetzle, Truffled Celery Root, Braised Red Cabbage, Bigarade


American Wagyu Braised Beef Short Rib
Carrot Maple, King Trumpets & Pickled Vegetables


Butternut Squash Risotto
Confit Butternut Squash “Steak”, Crispy Shallots, Port Wine Reduction


Dessert Trio

Apple Tarte Tatin, Vanilla Bean Ice Cream
Pumpkin Cheesecake, Cinnamon Chantilly
Chocolate Pecan Tartlet, Anglaise Sauce

$95 Per Person
$55 Per Person for Wine Pairing
(Beverage, Tax and Gratuity are not included)
18% Gratuity added to parties of 6 or more