Top-ranked restaurant with an incredible bird’s-eye view

Even before construction began on the great Palms Resort & Casino, Las Vegas’ Original Celebrity Chef André Rochat claimed “dibs” for his third restaurant at the very top of the skyscraper. It was time to create a restaurant with a view.

He still remembers walking onto the open concrete slab, 56 stories high, with billowing plastic serving as “temporary windows” and wondering just what sort of gust of wind might boost him out over the city of Las Vegas. Ignoring a skitter of doubt at his “possible preposterous plan,” Chef André continued forward with completion … and what a completion it was, becoming one of the world’s top-ranked restaurants with a view (and this of the entire Las Vegas Strip and surrounding city).

An international award-winning stunner since its grand opening day, Alizé is simply magnificent.
At last research, Alizé sits higher than any restaurant in operation in New York City, Dallas, Denver, Los Angeles, San Francisco or a host of any other cosmopolitan cities. In fact, there are just three restaurants in the entire United States that are equal or higher elevation to Alizé.

… But it’s not just the 56th-floor view that makes Alizé so breathtaking.

Chef André Rochat has known nothing but fine French cooking since his apprenticeship days at the age of 14 in Lyon, France. After several successful forays at restaurants dotted across the country, he chose to settle in Las Vegas when $5 prime rib buffets were the rage. In 1980, his André’s French Restaurant was not only the talk of the town – it created a paramount shift in the way visitors to Las Vegas were wined and dined.

When the option for the Palms came along, Chef André signed the contract to begin construction way up there … took all the experience from his 20-plus years of international renown and consistent top-ranking awards at André’s … and sought out one of the most sought-after chefs in the entire industry, renowned Chef de Cuisine Mark Purdy.

Together they orchestrated an inventive contemporary French menu that rounds out what thousands of diners claim to be THE most memorable evening of their dining-out lives (See our rave … and we mean rave … reviews).

Now, it’s time to make your memory. Click Reservations and graduate UP to the finest dining experience, 56 stories above the Las Vegas Strip at Alizé.